500ml Galasi Yozungulira Botolo la Azitona la Amber
1. Zopangidwa ndi galasi lapamwamba kwambiri, mapangidwe ake si okongola okha, komanso otetezeka komanso otsuka mbale.
Ndi chivundikiro cha fumbi, chopondera chothira ndi chabwino polowera kachilombo/fumbi, kupangitsa kuthira kukhala kosavuta komanso kopanda chisokonezo.Chophimba chakuda cha screw ndi choyera chamkati chimapangitsa kuti malo osungiramo mpweya azikhala kotheka.
2. Thupi la botolo ndi lobiriwira kwambiri, lomwe lingalepheretse mafuta osungidwa mu chidebe kuti asakhale ndi oxidized ndipo amatalikitsa kwambiri nthawi yosungirako.Mukhozanso kufufuza mosavuta pamene kuwonjezeredwa kukufunika.
3. Zabwino kwa ma vinegar omwe mumakonda, mavalidwe, mafuta kapena chilichonse chomwe mukufuna kuthira kapena kuthirira.Ikhoza kuwonjezeredwa mwachindunji ku mikate yophikidwa mwatsopano, soups, saladi ndi pasitala.
Simukupeza botolo lomwe mukuyang'ana?Kodi muli ndi lingaliro lapadera la chidebe mu malingaliro?Gabry imaperekanso ntchito zosintha mwamakonda, chonde tsatirani njira zotsatirazi ndipo tidzagwira nanu ntchito kuti mupange botolo lanu lapadera.
★ Khwerero 1: Yang'anani Mapangidwe a Botolo Lanu ndi Kumaliza kujambula zojambula
Chonde titumizireni mwatsatanetsatane zofunikira, zitsanzo kapena zojambula, mainjiniya athu adzakufunsani ndikumaliza zojambulazo. Chojambula chojambula cha botolo chimapangidwa kuti chifotokoze zomwe zingayesedwe mu botolo, ndikuwona malire opanga.
★ Gawo 2: Konzani nkhungu ndikupanga zitsanzo
Kujambula kamangidwe kakatsimikiziridwa, tidzakonzekera nkhungu ya botolo lagalasi ndikupanga zitsanzo moyenerera, zitsanzo zidzatumizidwa kwa inu kuti muyesedwe.
★ Khwerero 3: Kupanga kuchuluka kwa botolo lagalasi
Zitsanzo zikavomerezedwa, kupanga zochuluka kumakonzedwa posachedwa, ndipo kuwunika mozama kumatsatiridwa musanapake mosamalitsa.
